Gourmet Walk

One Pot Veg Pie

                  

                      Ingredients
                     1 cup chopped potatoes, carrots, onions, green peas, (spinach, parsley, cabbage optional)
                     2 tbspn maida
                     1/2 cup milk
                     2 tbspn butter
                      3 tbspn grated cheese
                      1 tspn basil powder
                      Puff Pastry sheet for covering

                     Method
                    1) In a pan, add butter and vegetables
                     2) add around 1/4th cup water to it and cook it for 5 min
                     3) To that add maida and milk and stir well
                     4) Finally add the cheese and basil and mix thoroughly
                     5) In  Ramekin pots, fill the vegetable filling
                     6) Cover the top with a circular cut puff pastry sheet
                     7) Bake the Ramekins for about 10 minutes at 180C