Friday, 3 February 2017

Smiley potatoes
(Maccain style)




Ingredients
2 boiled potatoes
4 tbspn corn flour
1 tspn salt
1 tspn pepper powder
Oil to fry


Method
1) Mix the boiled potatoes with the corn flour and salt thoroughly to make a smooth soft dough
2) Now make small medals from that dough and make eyes using the straws and smile using a spoon
3) Deep fry the medalions till they turn light brown and crispy
4) Serve it hot with Tomato ketchup

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